Thursday, December 28 / Table for 4 Dinner
December Piedmont White Truffle and Barolo Travel Series
Price :
The cost is $195.00 per person.
Excludes tax, service charge, and wine pairings.
Dinner Service:
Dinner service will commence at 7 PM. Doors will open at 6 PM for those who would like to enjoy cocktails beforehand.
Beverages:
À la carte cocktails and wines by the glass are available for purchase.
Party Size and Special Requests:
For odd-numbered parties, please contact us at info@stonesoupcottage.com.
Larger parties (more than 4) can be accommodated by making multiple reservations and requesting to sit together.
Confirmation:
You will receive a confirmation email within 24 hours of your purchase.
Wine pairings cannot be added at the time of booking. We will contact you once we have the pairing list for the event to confirm your preference.
Optional Wine Pairing:
You may add on an optional wine pairing for an additional $75 per person. These must be booked before the night of service. We will notify you via email once pairings are available to confirm your interest.
Dietary Accommodations:
We can accommodate Vegetarian, shellfish, and gluten-free dietary needs. Please specify at the time of booking.
Menu:
Starter
Piedmont Antipasti Served with Fresh White Truffles
Served with Sparkling
First Course
Pasta Fagioli
White Bean Soup with Fennel Sausage, Winter Greens and Grissini
Second Course
Torta Salata
Tart of Ricotta and Pancetta with Arugula, Radishes and Balsamic
Third Course
Brasato al Barolo
Braised Short Rib with Red Wine and Creamy Polenta
Intermezzo
Clementine Sorbet with Orangecello
Fourth Course
Tajarin al Burro
Taglierini with Butter, Parmesan and Fresh Shaved White Truffles
Fifth Course
Torta della Nonna
Pine Nut Custard Tartlet Served with Caramel Gelato
Coffee/Tea Service Included Upon Request
Sold-out Dates and Gift Cards:
If a date is sold out, please email or join our waitlist for notifications of additional dates. For gift card usage, please email info@stonesoupcottage.com.
Fine Print
All-Inclusive Price:
The total cost is $249.53 per person, covering Chef's Tasting Menu, Tax, and a 20% Service Charge for the Cottage staff. This excludes optional wine pairings.
Refunds and Transfers:
Sales are non-refundable but can be transferred to another person on the same day.
Using Gift Cards:
To use a Gift Card, please contact us at info@stonesoupcottage.com and we will assist you.